Tasting Notes: Cherry, Black Currant, Forest Floor 

This Pinot works hard for working people, drawing from vineyards across the state so each site gets to add its mark to the final blend. Aged 10 months on French oak to build just enough complexity without losing the rich, juicy fruit Oregon Pinot is known for. Exceptional quality at a price that makes sense for any night of the week. 

Tuesday night takeout. Dinner with friends. The end of a long week. This is the Pinot you reach for without thinking twice, and it always delivers. The perfect wine to enjoy anywhere, any day of the week. 

Vegan, gluten free, and crafted by a B Corp certified, family-owned Oregon winery.

GREAT OREGON WINE, MINUS ALL THE FUSS